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Climate Measurement

Study links copper-based fungicide to ozone depletion

Elizabeth BakerBy Elizabeth BakerJanuary 21, 20228 Mins Read
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Copper released into the environment may be contributing significantly to stratospheric ozone depletion, according to a new study from the University of California, Berkeley.

In a paper appearing in the journal Nature Communications, UC Berkeley geochemists showed that copper in soil and seawater, released from fungicides, brake pads, antifouling paints on boats and other sources, acts as a catalyst to turn organic matter into both methyl bromide and methyl chloride, two potent halocarbon compounds that destroy ozone. Sunlight worsens the situation, producing about 10 times the amount of these methyl halides.

The findings answer a long-standing mystery about the origin of much of the methyl bromide and methyl chloride in the stratosphere. Since the worldwide ban on chlorofluorocarbon (CFC) refrigerants and brominated halons used in fire extinguishers starting in 1989, these methyl halides have become the new dominant sources of ozone-depleting bromine and chlorine in the stratosphere. As the long-lived CFCs and halons slowly disappear from the atmosphere, the role of methyl halides increases.

Robert Rhew, the paper’s senior author and UC Berkeley professor of geography and of environmental science, policy and management, said, “If we don’t know where methyl bromide and methyl chloride are coming from, then how can we make sure that those compounds are reduced along with CFCs? By 2050, we should be back to relatively normal ozone, but things like the continued emissions of methyl bromide and methyl chloride are road bumps in the road to recovery. Copper usage in the environment is projected to increase rapidly in the next few years, and this should be considered when predicting future halogen load and ozone recovery.”

Earth’s ozone layer has been found to be critical to protecting people from cancer-causing ultraviolet light from the sun, but chemicals containing chlorine and bromine – such as CFCs and halons – were proven in the 1980s to destroy the ozone, creating thinner layers in the stratosphere that let in more of the dangerous radiation. Despite a ban on production of CFCs and halons, the major sources of halogens, the ozone layer has yet to repair itself. Last year, the hole in the ozone over Antarctica was measured at about as large as it’s ever been.

Ozone-destroying chemicals take decades to dissipate
The persistence of the ozone hole has been calculated, for the most part, to be due to the persistence of banned ozone-depleting compounds, which take decades to dissipate in the stratosphere. However, some ozone-depleting chemicals are still being emitted. Even some replacements for banned refrigerants are coming under scrutiny.

Among the major contributors are methyl chloride and methyl bromide. One atom of bromine is reportedly 50 times more destructive to ozone than one atom of chlorine. Though methyl bromide is banned for use as an agricultural soil fumigant, it is still used as a pesticide for quarantine and pre-shipment of agricultural products. Additionally, methyl chloride is used as a chemical feedstock, although most of its emissions are believed to be from biomass burning or natural in origin. But the total amount of these methyl halides produced each year still do not add up to the observed yearly addition of these chemicals to the atmosphere, a finding that has puzzled scientists for more than 20 years.

About one-third of the methyl bromide and methyl chloride in the atmosphere comes from unknown sources, Rhew said. The new findings suggest that copper is an important, if not the major, source of the missing methyl bromide and methyl chloride.

“We’ve banned methyl bromide, but are other changes that we’re making in the environment causing large emissions of this compound into the atmosphere? With the increase in the use of copper, it appears that copper-catalyzed production is an increasing source, as well,” Rhew said.

First author and former UC Berkeley doctoral student Yi Jiao, now a postdoctoral fellow at the University of Copenhagen in Denmark, noted that copper compounds are allowed on organic crops, a legacy of its use in farming since the 1700s, including as a major antifungal agent in the Bourdeax mixture used since the 1880s in France to prevent downy mildew on grapes. As a result of this legacy, copper contamination of soils is a major issue today in Europe. The ozone-depleting power of copper is another cause for concern, the authors said.

“Please note that organic agriculture is not a major cause for ozone depletion. However, copper-based fungicides appear to have atmospheric side effects that might be considered in terms of overall environmental impact,” Jiao tweeted. “With widespread use of copper in the environment, this potentially growing impact should be considered when predicting future halogen load and ozone recovery.”

Copper + soil + sunlight = methyl halides
The connection between copper and methyl halides was first revealed through a series of research projects conducted by UC Berkeley undergraduate researchers. Rhew asked them to test the impact of metal ions, starting by replicating previously published work on iron in soils. When this produced small amounts of methyl halides, Rhew then asked them to investigate a different metal – copper – in the form of copper sulfate, one of the most common copper compounds used today.

“We replicated the iron experiment and then thought, ‘Let’s look at a different transition metal, like copper, and see if it has a similar effect,’” Rhew said. “When we added copper sulfate to soil, it produced a tremendous amount of methyl halides, and this surprised us. And then another undergraduate did the experiment with seawater, and that produced an impressive amount of methyl halides, as well. So, we knew there was a novel process going on, but we only had a few pieces to the puzzle until Yi conducted a suite of creative experiments to put it all together.”

Jiao and Rhew designed more thorough experiments, obtaining soil samples from an agricultural research plot called the Oxford Tract located near the UC Berkeley campus and subjecting them to various treatments, including different amounts of copper and oxidants. While copper alone in soil and seawater produced some methyl bromide and methyl chloride, the addition of sunlight and/or hydrogen peroxide – which is produced in soil by microbes or sunlight – generated more than five times the amount of methyl halides and prolonged the activity of copper from about a week to between two and three weeks.

When Jiao sterilized the soil, the amount of methyl halide production rose even more. On the other hand, after burning off all the organic material, soil incubated with copper produced no methyl halides. That led him to focus on chemicals – catechol and guaiacol – often used as proxies for soil organic carbon because they each contain a phenol ring structure, like those found in organic matter.

Adding increasing amounts of either copper sulfate or hydrogen peroxide to catechol-halide solutions increased emissions of methyl halides, as well, whereas emissions were near zero when any of these substrates was missing. Subsequently, Jiao found that sunlight served a similar function as hydrogen peroxide in boosting methyl halide production. In seawater, exposing copper-amended solutions to sunlight increased emissions fourfold.

The researchers suspect that one common form of copper ion, Cu(II), is oxidizing organic material to liberate methyl radicals, which readily combine with chlorine and other halogens in the soil or seawater to form methyl halides. Both sunlight and hydrogen peroxide subsequently reoxidize the copper – from its cuprous (I) to cupric (II) state – so that it can act again and again to generate more methyl halides.

“We did a back-of-the-envelope calculation to see the impact copper sulfate would have and estimated that it could be responsible for 4.1 gigagrams of methyl bromide per year, which would be about 10% of the missing source,” Rhew said. “That’s pretty substantial, and that’s only looking at copper sulfate. Maybe even more widely used is another copper compound called copper hydroxide. So, this is just the beginning of our understanding of what copper’s impact is on halocarbon chemistry.”

Jiao noted that this also doesn’t take into account the potential oceanic emissions associated with copper in runoff. Rhew said that much more research needs to be done to determine which copper compounds are the most potent producers of methyl halides in soil and seawater and how much is actually produced.

“There’s plenty of halide in soils, and there’s plenty of organic matter in soil, so the magic ingredient is copper, which is regenerated by sunlight,” he said. “This has opened our eyes to a whole new area of inquiry regarding the role of copper in the environment.”

The work was funded in part by National Science Foundation. Co-authors with Rhew and Jiao were the former UC Berkeley undergraduates Jae Yun Robin Kim and Julien Vollering, former UC Berkeley postdoctoral researcher Julian Deventer and visiting scholar Wanying Zhang from the University of Science and Technology of China.

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